Mexican Lentil Stuffed Shells

by Cassie Johnston

Prep Time: 40 minutes
Cook Time: 20 minutes

Keywords: bake saute entree vegetarian Mexican


The easiest way I've found to fill shells is the ziptop bag method. Spoon the filling into a large ziptop bag, cut off one corner of the bag and then pipe the filling into the shells just like you would with frosting.

Ingredients (6-8 servings)

Instructions

Recipe by Back to Her Roots at http://www.backtoherroots.com