Ingredients (4 burgers)

• 1 tablespoon dijon mustard
• 2 tablespoons real maple syrup
• 1/4 cup mayo

• 1 pound ground beef
• 1/2 cup no sugar added/unsweetened applesauce
• 1 tablespoon Montreal Steak Seasoning (optional)
• Salt and pepper
• 1/2-1 cup bread crumbs
• 4 slices thick cut bacon, cooked
• 4 hamburger buns
• Hamburger fixin's

Instructions

• Combine all sauce ingredients in a small bowl. Set aside in fridge.
• Preheat grill.
• Combine beef, applesauce, seasoning, salt and pepper and bread crumbs in a large bowl. Add more breadcrumbs if necessary to solidify mixture.
• Form into four patties. Grill to desired doneness.
• Place patties on buns with fixings, top with bacon and a large dollop of the sweet dijon sauce.