Slow Cooker Ham 'n' Beans

by Cassie Johnston

Prep Time: 8 hours
Cook Time: 8 hours

Keywords: slow-cooker soup/stew entree


This recipe is the epitome of cool weather comfort food and is the perfect dish to make the day after a big family ham dinner. Just remember to save the ham bone and reserve a bit of the meat. If you don't have a ham around, most grocery stores sell smoked ham hocks in the meat section. Many times they come in packs of two or more. The ones you don't use will freeze well in a zip-top bag.

Ingredients (6-8 servings)

Instructions

Recipe by Back to Her Roots at http://www.backtoherroots.com