Two Bean Meatless Meatloaf

by Cassie Johnston

Prep Time: 10 minutes
Cook Time: 30 minutes

Keywords: bake entree sandwich vegetarian vegan soy-free gluten-free


The two different types of beans help the texture approximate regular meatloaf. The pinto beans become smooth and creamy, while the chickpeas tend to keep some of their shape. Try experimenting with other types of beans to find your perfect combo.

Ingredients (4-6 servings)

For the Glaze:For the meatloaf:

Instructions

Recipe by Back to Her Roots at http://www.backtoherroots.com