Pumpkin Pie Pots with Maple Whipped Cream

by Cassie Johnston

Prep Time: 15 minutes
Cook Time: 25 minutes

Keywords: bake dessert vegetarian


The little versions of the big Thanksgiving dessert staple are a fun and cute way to keep the holiday food portions in check. Serve each pot topped with a sprinkling of cinnamon and a few pieces of graham cracker for dipping in the whipped cream.

Ingredients (6 individual pies)

For the crust:For the filling:For the whipped cream:

Instructions

Recipe by Back to Her Roots at http://www.backtoherroots.com