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Roasted Butternut Squash with Kale and Almond Pecan Parmesan

Roasted Butternut Squash with Kale and Almond Pecan Parmesan

by Oh She Glows

Prep Time: 15-20 mins

Cook Time: 50-55 mins

Keywords: roast food processor side winter dairy free gluten-free soy-free vegan vegetarian sugar-free butternut squash Thanksgiving Christmas fall winter

This fall dish is simple to make using only about 15-20 minutes of prep time while the oven does the rest. It features almond pecan Parmesan “cheese” and Lacinato kale for green power. The result is a comforting fall side dish that will warm you to the bone.

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