Baby Kale, Shitake and Arame Stir Fry

Keywords: saute entree gluten-free nut-free paleo sugar-free vegan kale mushrooms

Baby Kale, Shitake and Arame Stir Fry

by the veggie nook

This stir fry is just delicious, so full of flavour and packed with nutrition. Baby kale, shitake mushrooms and carrots form the base of the stir fry, while the sea vegetable packs a powerful nutrition punch with it’s high mineral content and anti-inflammatory fucoidans. Tamari, ginger, maple syrup and miso paste infuse this dish with so much flavour. This dish is a reminder that simple meals based on whole food ingredients are the most beautiful, rewarding and delicious.

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