Search Results: appetizer
Apricots and Goat Cheese Sliders
Apricots soaked in orange juice and topped with soft goat cheese and sprinkled with chopped salted pistachios. Four ingredients!
Arepas
A traditional South American bread, perfect for filling with cheese, meats, or just about anything else
Artichoke Hummus
The marinated artichokes give this hummus so much incredible flavor!
Artichoke Jalapeño Hummus
Adding artichokes and roasted jalapeños provides an interesting twist to this classic Mediterranean dip.
Artichoke and Spinach Dip
An awesomely light version of the heavy cream version. Clean Eating Magazine would be proud!
Artichoke & Spinach Dip
I serve this awesome dip with pita triangles and melba crackers.
Argentinian Chimichurri
The Raw Sauce from Top Chef University Sauce Week
Artichoke & Olive Dip
Most artichoke dips are full of cheese, sour cream and cream cheese. Delicious but so, so rich. This recipe contains artichoke hearts, green olives, extra virgin olive oil, garlic, shallots, and spices. You will be amazed at how these simple ingredients produce such amazing flavor. I am making a double...
Apple-Butternut Chowder
Ultra creamy and delicious pureed squash soup
Anchovy Chive Butter Compound
Walk on the wild side and give your butter spread a make over!
5 Ingredient Hemp Seed Crackers
Vegan and gluten-free recipe for hemp seed crackers. Only 5 ingredients!
