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what can i say, i'm a big apple cinnamon fan. i used buckwheat in my muffins, but i would only suggest using buckwheat flour if you enjoy the buckwheat-y taste. for extra props, cut through the muffin and fill with cinnamon raisin peanut butter from Peanut Butter and Co., and eat like a sandwich!
These bars are a great fall treat as you train for your fall races and get active out in the lovely, cool weather!
The perfect grab and go snack - especially good for breakfast!
Better than both plain apricot jam or blackberry jam, this is perfect to put up for the winter when you want a little taste of the summer.
These are the fluffiest pancake recipe around and are topped with sweet apples sauteed in a maple sauce.
Your kids will LOVE this treat. It feels so festive and special, yet is pretty easy to pull together and is quite healthy! You can customize with toppings you like best. (Don't be intimated by the length of the recipe, it's just to give details, and I offer short-cuts!)
Apple cinnamon is my new favorite flavor of yogurt. I used this new favorite of mine to blend up a healthy alternative to apple pie a la mode. The results were so delicious that I couldn’t believe what i was drinking was actually healthy.
Adapted from "Going Raw" by Judita Wignall
Creamy and delightful pureed squash soup
Some basic fall/winter vegetables like acorn squash, potatoes, and onions get a kick from adobo. While this recipe uses chickpeas to make it a complete meal, sauteed chicken would make a great substitute.