Search Results: cayenne
3-4 cakes per person makes an excellent vegetarian main dish.
Bored of plain chickpeas? The nutritional yeast and seasonings give the chickpeas a thin coating and a ton of flavour, perfect for popping into your mouth. Keep in mind that the chickpeas don’t get crispy, but they do firm up a bit. I used garlic powder instead of fresh garlic in this recipe because...
Copycat bloomin' onions, baked or fried with a decadent dipping sauce.
These baked ribs are fall of the bone tender after baking low and slow in the oven.
Cheddar dough wrapped around juicy, green olives and baked with the simplest 3-ingredient Parmesan dipping sauce.
Spicy, flavorful and baked, these are absolutely delicious! Who needs takeout when you can make these at home for a fraction of the cost and calories?
Original Source: Smells Like Home, Elly Says Opa
Reduced fat cream cheese, Greek yogurt and shredded cheddar are mixed with diced peppers to form a creamy center for oven-baked Panko-rolled 'poppers.' They're a little bit messier than traditional poppers (as in you might need a plate and fork to eat them), but the calories and fat you'll...
The addition of a little pork gave the flavor of the meatballs more dimension. Another fun ingredient was ricotta cheese. With this addition, it is almost impossible to dry the meatballs out during baking. The ricotta gave the meatballs a perfectly tender, almost silky quality!