Search Results: cayenne
It's the green monster of soups.
Asparagus Zucchini Soup with no salt added; fresh, vegan and bright green
This sauce was created for my Chicken Satay, but once you taste it you will find lots of other uses. The cayenne pepper and lime juice balance the sweetness of the peanut butter. The next time I make it I think I’ll dip apple wedges in it, or I might just drink it through a straw.
Sauteed shrimp with peanut sauce and Asian noodles crowned with a sweet fruit chutney.
This asparagus pesto is the perfect compliment to any dish.
This sauce was delicious! If you love guacamole, you will really love this sauce. It is smooth, creamy, and has just the right about of "tang" to balance rich and heavy flavors.
Deconstructed guacamole. Perfect as a side dish or light lunch!
This is a light and tangy dish with unique presentation!
I'm really not fond of the word 'meat substitute' because 'substitute' conjurs up the meaning of inadequate or not quite as good as the real deal. I like to think of lentils as a plant-based protein superstar; definitely not a substitute or alternative. Heck I even like these...
Smooth and creamy guacomole-like dip, but with 1/2 the calories.