Search Results: christmas
Enjoy this multitasking recipe for breakfast, snacking, or dessert a la mode!
Homemade Pumpkin Butter using freshly roasted pumpkin and all natural sweeteners. Pinch me, I think I'm dreaming.
Rice and broccoli florets swimming in a cheesy sauce and baked to a bubbly, golden brown.
Peel-and-eat shrimp is one of my favorite dishes because it feels decadent and fancy, but is incredibly healthy. Shrimp is low calorie, delicious and full of amazing fats and nutrients. Avoid using Tiger shrimp for this dish, we've found they are difficult to peel once cooked.
A colorful and delicious spread for crackers, sandwiches or veggie sticks. A great addition to a festive table spread.
This basic pie crust is flaky, easy to make and complementary to just about any kind of pie you’re making.
A copycat restaurant recipe for spicy, crunchy Bang Bang Shrimp. They make great appetizers, party or game day snacks!
This classic Dutch treat reminds me of my favorite pastry, an almond croissant. Flaky on the outside, warm and almondy on the inside. And all topped off with toasted sliced almonds and a blanket of confectioners' sugar.
After trying dozens of chocolate chip cookie recipes, this is definitely the best! Even better than recipes from Toll House and grandma.
I made a double batch and did half cherry and half strawberry filling. Play with it and substitute different fruits, if you like. or do a brown sugar and cinnamon filling...the possibilities are endless.