Search Results: gluten-free
A quick guacamole to spice up busy weeknight meals.
This quick smoothie is a healthy way to satisfy that sweet tooth, especially on hot days when you want to cool off with something special!
***The venti Starbucks Coffee Frappuccino has 310-350 calories according to their website, depending on which milk is used. My recipe has only 30!
These pie bars are 3-layers chewy crust, ice-cream like center, and creamy topping that is versitle enough for all palates. It is rich yet refreshing, and even in the winter this chilled treat is a delicious addition to any food-function. Can be made into a pie or bars.
Finally, a vegan caramel recipe that isn't missing the chew! Just 3 ingredients, 1 bowl, less than 5 minutes, and so many uses.
This is the easiest meal you'll ever make. All you have to do is lay down the lemon, dump the shrimp out, and sprinkle it with seasoning. You could probably make the entire thing without ever having touched a shrimp (which is awesome if you're squeamish like I am).
This easy shredded beef makes a great filling for tacos, burritos or enchiladas.
A protein-packed vegetarian option, loaded with nutrients and easy to please the whole family!
This is probably the easiest, fastest granola you will ever make. (no joke.) Highly customizable. Gluten-free.
150 calories per seving, 4 ingredients and packed full of fiber, vitamins and minerals
Pump up the coconut in you life with these perfectly sized morsels of strawberry and coconut. With just 4 simple ingredients, it’s an easy recipe to whip up in a jiffy and will leave your family begging you for more.