Search Results: passover
Use your fingers! (That's what napkins and opposable thumbs are for.)
Many Mock Chopped Liver recipes include hard boiled eggs and of course, oil to saute the onion in. Mine however is 100% no-oil vegan. If the idea of Chopped Liver totally freaks you out, just think of this as a completely amazing Lentil Walnut Pate and proudly serve it to rave reviews at all of your...
Matzo balls, if done right, are light and fluffy. When you roll the balls, they may seem sticky and dense. Don’t worry. After dropping them in the boiling broth they pouf up and rise to the top. The soda water helps the achieve this and you’ll also want to take care not to over-mix or roll your...
Flavors of the World - Israel
The gravy is so delicious and you can’t even tell the base is coffee, I swear! I don’t think I’ll make a pot roast any other way now, it was that good! Nutrition (per 4 oz meat with sauce) Calories: 218 Fat: 7.6g (2.8g saturated) Carbs: 8.2g Sugars: 0.3g Fiber: 0.7g Sodium: 262mg Protein: 27.8g
Perfect as a substitute for those overly sweet macaroons we tend to overindulge on at Passover time.
The perfect sandwich roll during Passover, when actual rolls are a no-no.
Rich dark chocolate truffles with a hint of coffee and splash of peppermint. The best no-bake edible Christmas gift!
These dark chocolate candy cups are filled with a delicious creamy buttercream. They are a gluten-free, no-bake treat for any occasion.
Slightly sweet but salty and spicy seeds.