Search Results: soup

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BBQ Chicken Chili

Keywords: slow-cooker entree lunch soup/stew healthy low-fat low-sodium chicken

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BBQ Chicken Bacon Pasta Bake

Keywords: entree bacon bbq sauce chicken cheese

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BBQ Bison Chili

Keywords: fry saute entree soup/stew gluten-free low-sodium nut-free paleo friendly

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BBQ Chicken & Bacon Tater Tot Casserole

Keywords: bake entree chicken bacon bbq sauce tater tots

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Balsamic Chicken and Chickpeas with Tomato Sauce

Keywords: one-pot/pan saute complete meal lunch entree veg-friendly gluten-free

Bites of chicken and sauteed chickpeas in a tangy tomato and balsamic vinegar sauce. Very easy to make vegan! One-pan, complete meal (when served with rice).

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Baked Sweet Potato Soup

Keywords: bake simmer soup/stew side main sweet potatoes greek yogurt

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Babaganoush Soup

Keywords: boil appetizer entree side soup/stew gluten-free low-sodium sugar-free

The nutty tahini in this make it reminiscent of a hummus or chickpea soup. But it’s better – the flavors from the roasted red pepper and onion take this soup to a whole new level.

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Bacon Jalapeno Corn Chowder

Keywords: soup/stew bacon fall winter

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Babaganoush Soup

Keywords: blender saute simmer side vegan eggplant Mediterranean summer

This babaganoush soup goes great with pita chips.

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‘Yolk Drop’ Chicken Soup with Orzo or Vermicelli (Shorbit Ferakh bil Tarbiya)

Keywords: boil soup/stew appetizer eggs chicken broth soup

An Egyptian recipe for 'yolk drop chicken soup', or shorbet ferakh bil tarbiya. Egg yolks are used to thicken the soup along with orzo (lesaan 'asfour) or vermicelli (she'reya).

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Apple Butternut Soup

Keywords: soup/stew daniel fast butternut squash apples fall

I've never had apples in a soup before, but as it turns out it doesn't flavor the soup strongly, but there is just a hint of "something else."

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“Minnie”strone Soup

Keywords: soup/stew vegan pealightful

I worried that this meal might not be hearty enough for Pea Daddy, as I sometimes do when cooking vegan fare that doesn’t have a heavy dose of fat or protein. My trick for serving up lighter entrees like broth soups and big salads is to serve a bit more indulgent side dish.

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