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You can doctor the couscous up in so many ways. It is good served hot or cold.
This quiche is full of flavor with broccoli, ham and red peppers and can be made in individual dishes or one pie plate
flavours you guys, oh the flavours. the blood oranges give the carrots so much brightness and combined with maple syrup they bring out the candy-sweetness that lurks deeps in the depths of any carrot. miso is amazingly savoury which is the perfect counterpoint. the cooked farro is chewy, carrots are...
Twice baked potatoes stuffed with a broccoli and cheese mixture.
Oh. My. Gosh. Please make this. I beg you. Then, thank the Fitnessista. Then, thank me.
I LOVE Quiche, but, often do not LOVE the calories and fat in traditional quiches. This recipe takes away the crust and butter, but, replaces it with flavor and a little spicy HEAT. I used Jennie-O turkey Breakfast Sausage Patties, however, there are other versions that are lower in fat.
Easy like a Sunday Morning, that’s how the recipes in my “Easy” category will be. Nothing rushed or frantic, nothing with a long list of ingredients. Something that is so easy, you don’t really need a recipe. Something that almost cooks itself or requires no cooking at all
This recipe isn't a real looker, but it makes up for it in taste. It's also shockingly healthy for something that tastes so sinful. Greek yogurt adds low-fat creaminess, strongly flavored gorgonzola cheese only requires a light sprinkling to impart flavor, and sunflower seeds bring great texture...
great way to add more vegetables to your pasta dishes