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This lightened up pesto has just 1/4 cup of olive oil, but I promise you won’t know the difference. Sundried tomatoes, walnuts, and basil create an extremely flavourful...

Yesterday morning, I was craving this sweet potato casserole in a major way. The only snag? It was 7:15am. I find myself in these situations quite a lot. I...

Think of this oatmeal square as basic baked oatmeal that can be dressed up any way you like. Each large square contains a tablespoon of flax and a teaspoon of chia...

I’ve been smitten with the Protein Power Goddess Bowl since I made it last year and the tahini-Lemon...

My favourite Pumpkin Pie Smoothie to date. Come to mama!

Just in time for summer, these burgers pack in 6 colourful vegetables, whole grain brown rice, protein-filled chickpeas, ground flax, seeds, and some spices to round...

Now the popular Double Chocolate Torte is 'summerized' in this no-bake version. The...

This fall dish is simple to make using only about 15-20 minutes of prep time while the oven does the rest. It features almond pecan Parmesan “cheese” and Lacinato...

Ever since I was a young girl, I have loved strawberry oat bars and I would often have Strawberry nutrigrain bars in my lunches. While these squares aren’t a nutri-grain...

I’ve made a few vegan chocolate chip cookies on the blog and these are my favourite and easiest cookies to date. Best of all, the dough is thrown together in less...

Just like the Whole Foods salad, but now made in the comfort of your own home. With some advance prep work, you can enjoy this salad all week long.

Imagine a cross between a peanut butter cup and a chocolate peanut butter torte, with a healthy, vegan twist. This is it! See original post for swaps, tips and tricks.

This recipe today is my spin on traditional falafel. It’s packed with omega rich ground flax and it’s not fried, but still just as enjoyable. A bit of lemon...

This hearty soup is filled with sweet potato chunks, fluffy red quinoa, black beans, and is seasoned with cumin, coriander, and chili powder. While it’s a good...

This crunchy, nutritious, vibrant salad is what I like to call a bowlful of balance during a chocolate-filled month. It's vegan and also free from gluten, oil,...

Creamy, thick, and rich with lots of garlic flavour and a hint of lemon. This is my newest favourite pasta dish. The avocado works wonderfully in this recipe to...

Absolutely worth every calorie and then some! It’s a bit sweet, buttery, lightly spiced with cinnamon, and enhanced with a bit of salt to bring out the flavours....

Make this entire dish or just make the healthy mushroom gravy and use it for a holiday dinner. The dish feels rich without the heaviness that usually comes with...

Want to satisfy your chocolate craving without turning on the oven? These no-bake cookies are not only fool-proof, but are chocolaty, slightly sweet, chewy, and...

Whose butt do you want to kick today? These Endurance Crackers are extremely light and crispy while providing long-lasting energy. They are also vegan, gluten-free,...

Inspired by The Naked Sprout's taco salad, this is my at-home raw taco salad recreation. This recipe looks long, but don’t let that put you off; the entire...

Salt & Vinegar chip fans...be prepared to fall in love with this crispy yet healthier alternative.

I consider myself a bit of a hummus connoisseur. I've tried countless brands and recipes, most of which don't impress me enough. To me, hummus has to be...

This tomato soup is anything but traditional, boring, or bland and it’s definitely one of the best homemade soups I have made to date. The light coconut milk is...

Like a chocolate rice crispie square amped up and packed with crispy, chewy goodness. The chocolate peanut butter fudgy ‘frosting’ is the perfect compliment...